At A+ FII we specialize in providing comprehensive food safety inspections and consulting services. Our team is dedicated to ensuring that food establishments adhere to the highest safety standards, safeguarding public health, and maintaining compliance with local and national regulations. 

We offer a range of services, including:
• Food safety audits and inspections
• Employee training programs
• Hazard Analysis and Critical Control Points (HACCP) planning
• Ongoing compliance support

Our goal is to partner with food businesses to enhance food safety practices, reduce risks, and promote a culture of safety.
As you know, proper food safety practices are crucial for protecting your customers' health and your brand's reputation. Our expert team is dedicated to offering tailored solutions that meet your specific needs, from routine inspections to customized training programs for your staff.
Our Services Include:
Comprehensive Inspections--Thorough evaluations of your food handling processes, identifying any potential risks to ensure compliance with food safety regulations.

ServSafe Manager Training--Engaging and informative training sessions to equip your team with the necessary skills and knowledge to prevent foodborne illnesses.  Our staff are Registered Sanitarians that are certified experts in food safety with extensive knowledge of the ServSafe curriculum. They deliver engaging and interactive training sessions, ensuring food service employees understand essential food safety principles, including proper food handling, personal hygiene, temperature control, and sanitation practices. With a focus on real-world applications, our trainer uses practical examples and scenarios to reinforce learning, helping participants feel confident in their ability to maintain a safe food environment. They are dedicated to promoting safe food practices and compliance with local health regulations, ensuring every employee is equipped to excel in food service. We offer classes in both English and Spanish!

Food Handler Training Program--Our comprehensive Food Handler Training program is designed to equip employees with the essential skills and knowledge needed to safely handle food in various settings. Whether you choose our interactive online course or the engaging in-person sessions, employees will gain valuable insights into food safety practices. Food Handler Training offered in English, Spanish & Bilingual!

A+FII Key Features:
- **Expert Instruction:** Learn from experienced professionals in the field of food safety, who will guide you through essential topics.

- **Flexible Learning:** Choose between our convenient online modules, allowing you to learn at your own pace, or schedule a dynamic in-person training for hands-on experience that cover vital subjects such as proper food storage, temperature control, sanitation practices, allergy awareness, and safe food preparation techniques.

Let A+FII enhance your food handling skills and ensure a safe dining experience for all!

For more details and to register for our monthly scheduled ServSafe classes or schedule a private class for your associates please visit our website or contact us directly.  info@aplusfoodservices.com or 214|425|8154

Why Choose Us?
- **Expert Team:** Our State Licensed inspectors and certified trainers bring years of industry experience.
- **Tailored Solutions:** We customize our services to fit your unique requirements.
- **Ongoing Support:** We’re here to assist you even after the initial service, ensuring your business stays compliant and safe.

Let’s discuss how A+FII can help you enhance your food safety practices. Please feel free to reach out at your convenience to schedule a consultation.